How about amateur work, like mine?
Submitted DropBox |
As you see, juicy egg source inside, however, it is leaking out as joint cannot be hidden…
Still 3 out of 5 🙁
How about amateur work, like mine?
Submitted DropBox |
As you see, juicy egg source inside, however, it is leaking out as joint cannot be hidden…
Still 3 out of 5 🙁
Submitted Omni Chicago Hotel |
Have you been to Chicago, Il., in the United States of America?
And, before you go, may I ask how good you had experiences for dining in the States? 😀
I only went to main land once before staying overnight in Chicago in 2007, that was in
Orlando, Fl., say, Disney World:-) But, even the Magic Kingdom, back in 90’s, there was
no magic on the plates so I had less expectation with Chicago dining, until I got a large
pizza on the street in the evening. So gooood.
Then, sleepless night due to system trouble in Tokyo kept me all night long was over
and I went down to 676 Restaurant and Bar in Omni Chicago Hotel, all suite room hotel
in the central of Chicago.
Yes, as you saw above, none of omelet was served in the breakfast (but who in the world has plain omelet as dinner???), but well cooked but juicy scramble egg, with pretty much baked potato with bacon. It was indeed impressive dish ever had! I would say to you, you must have it once you come to Chicago!!!
Submitted The Clipper Lounge, Mandarine Oriental Hong Kong – August 2007 |
Submitted Cafe Too, Shangri-La Hong Kong – August 2007 |
This is a second sequel of breakfast hopping around top-tier hotels in Hong Kong island 🙂
Cafe Too in Shangri-La is all-day buffet style dining but its quality is notable (and, yes expensive :-).
However, omelet is made in the same way as Conrad, three-folded cooked egg sheet,
so you cannot enjoy much about juicy egg!!! But, still, without saying, satisfactory level of dish
thanks to basic skill and technique of dining with Cafe Too. Enjoy!
Submitted Breakfast at Conrad Hong Kong – August 2007 |
Hong Kong has a mixture of western and eastern for everything: culture, art, and of course cuisine!